Freitag, 10. Oktober 2014

Pumpkin Spice Granola

Got some left over pumpkin spice syrup (recipe over at Recipes in English)? Mix a few tablespoons into this tasty pumpkin spice granola!

2 Cups Oats
¼ Cup Pumpkin Puree
3 tbsp. Pumpkin Spice Syrup
1/3 Cup Chopped Pecans
1/3 Cup Unsweetened Shredded Coconut
1/3 Cup Dried Cranberries
1. Preheat oven to 350 degrees. Line baking sheet with parchment paper.
2. Mix oats, pumpkin puree and pumpkin spice syrup. Spread evenly on baking sheet. Bake for 15 minutes, toss mixture once or twice.
3. Mix pecans and coconut, roast in a pan over medium heat.
4. Stir pecans coconut and cranberries into roasted oats. Enjoy!

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